Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, french onion burgers (mushroom & swiss or fully loaded bacon burgers). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
In a large bowl, combine the mushrooms, onions, Worcestershire sauce and salt. Crumble beef over mixture and mix well. Serve on buns with lettuce and tomato.
French onion burgers (mushroom & Swiss or fully loaded bacon burgers) is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. French onion burgers (mushroom & Swiss or fully loaded bacon burgers) is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have french onion burgers (mushroom & swiss or fully loaded bacon burgers) using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make French onion burgers (mushroom & Swiss or fully loaded bacon burgers):
- Make ready 1 lb ground beef or 1/2 lb of ground beef mixed with 1/2 lb of venison
- Prepare to taste Salt, pepper and garlic powder
- Get 1 pack French onion soup mix
- Take Onion or brioche buns
- Prepare For onion Swiss burgers:
- Take 1/2 Vidalia onion sliced
- Make ready 1 cup mushrooms sliced
- Make ready 1 teaspoon butter
- Prepare 2 slices Swiss cheese
- Take For loaded bacon burger:
- Get 4 strips bacon cut in half
- Get Lettuce
- Prepare slices Tomato
- Make ready 2 slices American cheese
- Take Onion slices or toppings of choice
Serve on buns with any condiments and toppings of your choice. Mix ground beef with French onion soup mix and spices stated and cook. In a large mixing bowl add the ground beef, soup mix, and water. With clean hands mix until well combined.
Instructions to make French onion burgers (mushroom & Swiss or fully loaded bacon burgers):
- Mix ground beef with French onion soup mix and spices stated and cook.
- Sauté mushrooms and onions in butter about 7 minutes.
- Cook bacon.
- Place onions, mushrooms and Swiss cheese on top 2 burgers and place on brioche or onion buns. Top the remaining 2 burgers with cheese and bacon and toppings listed or toppings of your choice! Enjoy!
Shape into eight patties and grill or broil until done. Top mushrooms with onion mixture and Gruyère. Old Fashioned Hamburger Steaks with Mushroom Onion Gravy have the perfect combination of ingredients and seasonings that turn into one delicious dinner! Old Fashioned Hamburger Steaks with Mushroom Onion Gravy What is on your dinner plan for this week? Then add the mushrooms, salt, pepper, and granulated garlic.
So that is going to wrap this up for this special food french onion burgers (mushroom & swiss or fully loaded bacon burgers) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
