Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, beef gola kabab. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Beef Gola Kabab is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Beef Gola Kabab is something that I have loved my entire life. They are nice and they look wonderful.
Beef Kabab Recipe Gola Kabab Recipe is a speedy to make and a simple recipe. Today, we are sharing the famous Gola Kabab Recipe that you normally eat at a restaurant or in a marriage celebration. However, you can easily manage to make this yummy dinner recipe in your kitchen.
To begin with this particular recipe, we have to prepare a few components. You can cook beef gola kabab using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beef Gola Kabab:
- Prepare 🔸️1/2 kg Beef
- Take 🔸️2 Medium size Onion
- Make ready 🔸️1 tbsp Ginger
- Take 🔸️1 tsp Zeera
- Make ready 🔸️1 tsp Red Chilli powder
- Prepare 🔸️1tsp Red chilli crushed
- Take 🔸️As per taste Salt
- Get 🔸️1/2 tsp Turmeric powder
- Take 🔸️1/2 tsp Chat Masala
- Make ready 🔸️1 tsp Dry Coriander Powder
- Make ready 🔸️5 Green Chilli
- Get 🔸️1/2 piyali Green Coriander
- Get 🔸️1 Egg
- Prepare 🔸️As required Oil
When you are plentiful in beef at home, consider making gola kabab and you would definitely enjoy having beef mince in a new way. Gola Kabab originates from Kandahar, Afghanistan. Soft and melt in mouth Gola Kabab are given this name due to its shape. Also, when I make kebabs (Indian or Greek) I often use half ground lamb, half ground beef - the flavor is really excellent, and the meat stays a little more moist than if using just lamb.
Instructions to make Beef Gola Kabab:
- Beef,onion,ginger,green chilli & green coriander dal kar mince machine se mince (qeema) bana lein…
- Phir sb Ingredients dal kar mix kar lein or kabab ki shape de dein…
- Phir oil me fry kar lein… Jab Kabab Fry ho jayen to plate me nikal kar rauti ke sath garam garam serve karein or enjoy karein…… 😋😋😋
I serve these on warm split naan breads or paratha with a drizzle of cucumber raita. The Beef Gola Kabab was a great discovery for me. The texture of the kabob was SO creamy. The raita/chutney deserves recognition as well. I feel bad for raita/chutney in general because nobody shows raita love in reviews.poor raita The raita/chutney is one of the BEST I've ever had.
So that is going to wrap this up with this special food beef gola kabab recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
