Samai (Little millet) Curd Rice
Samai (Little millet) Curd Rice

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, samai (little millet) curd rice. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Samai (Little millet) Curd Rice is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Samai (Little millet) Curd Rice is something that I’ve loved my whole life.

Samai Thayir Sadam-Little Millet Curd Rice-Millet Recipes. Samai or sama is the smallest of all millets, that is why it is called "Little Millet'. Little Millet is known as Samai in Tamil, Same in Kannada, Kutki in Hindi, Sama in Telugu and Chama in Malayalam.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have samai (little millet) curd rice using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Samai (Little millet) Curd Rice:
  1. Make ready 1 cup samai
  2. Get 4 cups water
  3. Prepare 1 tbsp oil
  4. Take Curd as required
  5. Prepare 1/2 onion chopped
  6. Prepare 1 tsp ginger finely chopped
  7. Take 2 garlic pods finely chopped
  8. Prepare 3 green chillies slitted
  9. Make ready Salt as required
  10. Take To Temper
  11. Prepare 1/2 tsp Mustard seeds
  12. Prepare 1 tsp Urad dal
  13. Get 1 tsp Channa dal

Wash samai and mix it with water. While it's getting cooked, heat a pan with oil and temper with mustard seeds, Urad dal and channa dal. Add onion, garlic, ginger, green chillies together and sauté for few mins until onion becomes glassy. To make it healthy, I have tried curd rice with little millet aka Samai.

Steps to make Samai (Little millet) Curd Rice:
  1. Wash samai and mix it with water. Pressure cook for 3 whistles
  2. While it’s getting cooked, heat a pan with oil and temper with mustard seeds, Urad dal and channa dal.
  3. Add onion, garlic, ginger, green chillies together and sauté for few mins until onion becomes glassy. No need to be soft. Add salt.
  4. Mix it with samai along with curd.
  5. Enjoy

It turned out super tasty than our regular curd rice. Samai millet is good for stomach and cure menstruation related problems for ladies. Samai (Little millet in English, Sama in Telugu, Kutki in Hindi,Same in Kannada, Chama in Malayalam) is my one of the favorites among the millets I buy. I usually make kanji or this curd rice with millets like varagu and samai which is the best and actually there is no much difference in taste , it tastes just like our regular curd rice so this can be another healthy addition to your lunch menu. Samai Thayir Sadam / Little Millet Curd Rice Curd rice / Thayir Sadam is a comforting and refreshing food during this hot summer; also it a favourite food for most of the south Indians!

So that is going to wrap it up for this exceptional food samai (little millet) curd rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!