Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, bread pudding. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Bread Pudding is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Bread Pudding is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have bread pudding using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bread Pudding:
- Prepare 2 tbsp butter, melted
- Take 4 large eggs
- Take 2 cup whole milk
- Prepare 3/4 cup white sugar
- Get 1/2 cup raisins, optional
- Make ready 1 tsp vanilla extract
- Prepare 1 tsp ground cinnamon
- Take 6 slice day old bread
Steps to make Bread Pudding:
- Preheat oven to 350°.
- Break bread into small pieces in an 8" square baking pan. Drizzle melted butter on top of bread and if desired garnish with raisins.
- In a mixing bowl combine eggs, sugar, cinnamon and vanilla. Whisk until well incorporated. Add milk and mix until combined.
- Pour mixture over bread. Distribute evenly. Take a fork and gently soak bread into mixture.
- Bake for 45 minutes or until bread springs back when lightly touched.
- Enjoy!!
So that is going to wrap it up with this exceptional food bread pudding recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
