Mango kulfi
Mango kulfi

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mango kulfi. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Mango kulfi is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Mango kulfi is something that I have loved my whole life.

This Mango Kulfi has the flavors of mango mixed with the traditional kulfi. Last week, I used some fresh mangoes to make this Mango Kulfi and it turned out to be so creamy and just about perfect! Mango kulfi is a traditional, rich, and creamy frozen dessert from India.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mango kulfi using 4 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Mango kulfi:
  1. Make ready 1 Mango
  2. Make ready 1 litre Milk
  3. Make ready 1 tbsp Sugar
  4. Take 2 tsp Cornflour

Mango Kulfi is a creamy dessert is made with staples and studded with lots of pistachios and almonds. Mango Kulfi Recipe with condensed milk and Pistachios. Mango kulfi recipe is a popular Indian ice cream. There is absolutely no respite from the hot sultry weather that we are experiencing since the past two weeks.

Steps to make Mango kulfi:
  1. Boil milk.
  2. It should be stir continuouly and boiled till the quantity reduced to half.
  3. In a small cup take cold milk and mix cornflour powder in it evenly.
  4. Add it to boiling milk so that it gets thickened up.
  5. Take one mango deseed it with the help of knife.
  6. Now pour the thickened milk in it.
  7. Cover it and freeze it for 5-6 hours.
  8. Peel the mango with a peeler.
  9. Cut into pieces.
  10. Delicious mango kulfi ready to be served.

This mango kulfi recipe is for a mango ice cream that is common in India. The recipe is simple, plus Kulfi is a popular Indian dessert that is common not only throughout India, but the Middle East, Sri. No Cook Mango Kulfi Recipe with step by step photos. This kulfi is made with sweetened whole milk, condensed milk, cream and mangoes. how to prepare mango kulfi with step by step photo recipe: firstly, in a large blender take ¾ cup of chopped ripped mangoes. alternatively, use mango puree. also add, cold milk. add more milk and. Though kulfi is often compared to ice cream, it's nothing like it: Kulfi isn't churned.

So that is going to wrap it up with this special food mango kulfi recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!