Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, standard okonomiyaki. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Standard Okonomiyaki is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Standard Okonomiyaki is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook standard okonomiyaki using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Standard Okonomiyaki:
- Prepare 150 grams Plain flour
- Take 200 ml Water
- Take 150 grams Nagaimo
- Make ready 1 tbsp Chicken stock granules
- Make ready 1 dash Salt
- Get 1/2 pack Bonito flakes
- Make ready 1 the legs and the side fins Squid
- Prepare 1 if you have some, even 1 dash bit will do Thinly sliced pork
- Prepare 4 large leaves Cabbage
- Make ready 3 Eggs
- Get 40 grams Tempura crumbs
- Prepare 1 Red pickled ginger
Instructions to make Standard Okonomiyaki:
- Put the flour, chicken stock granules, bonito flakes and salt into a bowl and mix together. Add the water and mix well so as not to form any lumps.
- Grate the nagaimo. Finely shred the cabbage. Cut the squid and pork into bite sized pieces. Add these all to the batter and mix.
- Add the tempura crumbs and eggs to the batter and mix to combine. Don't over-mix.
- Heat about 1 tablespoon of oil in a frying pan, and pour in 1/3 of the batter. Cook until browned and crispy, about 5 to 7 minutes.
- When it's about this browned, flip them over. Add another tablespoon of oil and cook the other side.
- Top with okonomiyaki sauce, aonori, mayonnaise and red pickled ginger to taste and serve.
So that is going to wrap it up for this exceptional food standard okonomiyaki recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!