Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, instant dhokla. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Instant Dhokla is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Instant Dhokla is something which I’ve loved my whole life.
Another healthy Indian Recipe, this is a Besan Dhokla and is also known as Khaman Dhokla. Instant Dhokla is a soft, spongy, and quick microwave dhokla recipe. It is an airy and easily digestible Indian breakfast cum snack made from gram flour (besan) or sooji (semolina).
To get started with this particular recipe, we must prepare a few components. You can cook instant dhokla using 17 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Instant Dhokla:
- Make ready For Dough
- Take 1.5 cup Besan
- Take 3 tbsps Rava
- Get 1 tbsp ginger
- Make ready 1 tbsp green chillie
- Prepare 1/2 tbsp turmeric powder
- Prepare 1/2 tbsp Eno
- Make ready 1 tbsp sugar
- Take 1 tbsp oil
- Get 1 tbsp lemon juice
- Take For Tadaka:
- Prepare 2 tbsp vegetable oil
- Get 1 tbsp jeera and mustard seeds
- Make ready As needed Fresh curry leaves
- Get 1 tbsp sesame seeds
- Take As needed Fresh coriander leaves
- Take 3-4 green chilies
It is made from a fermented mixture produced from rice and split chickpeas. Instant Khaman Dhokla is a steamed cake prepared with chickpea flour and spices. Fail-Proof Khaman Dhokla recipe, Dhokla ki recipe, How make khaman dhokla Instant Rava Dhokla with step by step photos. This is an easy, quick and instant dhokla and does not require fermentation. a healthy snack option.
Steps to make Instant Dhokla:
- Take a bowl add sieved besan and rava. Add all ingredients and make batter by adding little water. Let the batter rest for 20 minutes.
- After 20 minutes add eno and put the batter in a plate after greasing the plate with oil.
- Keep a steamer on low flame add water and keep the batter plate in the steamer. Cover the steamer and keep it for 10 mins or till the dhokala is cooked.
- Once the dhokla is cooked. Keep a tadka pan on medium flame. Add oil once it is hot add jeera and mustard seeds, curry leaves, green chilli, sesame seeds and switch off the flame.
- Take put the dhokla plate from steamer and put tadaka on the dhokla with spoon. Garnish the Dhokla with fresh coriander leaves and serve with pudina Chutney.
Instant dhokla is prepared with besan and steamed till its soft and fluffy like idlis. Fluffy and soft savory semolina cakes that are lightly spiced with ginger, green chilies and an earthy tempering of black mustard seeds and sesame seeds. Instant Khaman Dhokla is a healthy, nutritious, vegan, gluten-free and mouth-watering snack hailing This Instant Dhokla recipe can also be served as an appetizer when you have guests coming over. Instant Gujrati Besan Dhokla in Microwave. Instant Dhokla is the special Indian breakfast recipe made with semolina, besan and eno powder.
So that is going to wrap this up for this special food instant dhokla recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
