SPICY  PARWAL  FRITTERS
SPICY  PARWAL  FRITTERS

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, spicy  parwal  fritters. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

SPICY  PARWAL  FRITTERS is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. SPICY  PARWAL  FRITTERS is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook spicy  parwal  fritters using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make SPICY  PARWAL  FRITTERS:
  1. Prepare 7 Parwal medium sized (wash properly. Peel the skin and cut into slit)
  2. Take as required Besan to make thick gravy
  3. Make ready For Dry ingredients-
  4. Prepare 1/2 tsp turmeric powder
  5. Take 1 tsp red chilli powder
  6. Prepare 1 tsp roasted cumin powder
  7. Make ready 1/2 tsp garam masala powder
  8. Make ready 1 pinch asafoetida
  9. Prepare For pakora mixture-
  10. Get as needed besan
  11. Get to taste salt
  12. Get as required oil for dip frying
Instructions to make SPICY  PARWAL  FRITTERS:
  1. Marinate the parwal with turmeric powder and salt Keep aside for 1 hour. After 1 hour. Steam the parwal till it becomes a little bit tender.
  2. Take a bowl. Add besan, turmeric powder, red chilli powder, roasted cumin powder, onion seeds, garam masala powder, asafoetida and salt. Add water as needed. Make a thick batter for pakoras. Once it done. Keep aside.
  3. Heat oil in kadhai. When the oil is hot. Dip the parwal in the besan mixture. Dip fry the parwal till it becomes golden brown in colour. Once it is done. Transfer to a tissue paper. Drain the excess oil. Once it is done.
  4. Transfer to a beautiful serving plate. Garnish with spring onion. Now it is ready to serve hot. Parwal Fritter with Kasundi

So that’s going to wrap this up with this exceptional food spicy  parwal  fritters recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!