Green chilli fry
Green chilli fry

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, green chilli fry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Green chilli fry is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Green chilli fry is something that I have loved my entire life.

Savory Seasonings & Beans Simmered So You Can Make Chili In Minutes. If you are a fan of spicy food, then Green Chilli Chicken Fry is must try. To all the chilli lovers, green chilli chicken is a treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook green chilli fry using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Green chilli fry:
  1. Take 1 cup chopped green chilli
  2. Take 1 tbsp oil
  3. Make ready 1 tsp Asafoetida
  4. Make ready 1 tsp dry mango powder
  5. Get 1/2 tsp turmeric powder
  6. Prepare 1/2 tsp cumin seeds
  7. Prepare to taste Salt
  8. Prepare 1 tsp fenugreek seeds
  9. Make ready 1/2 tsp Mustard seeds

Deep-fried and seasoned with salt, this fiery accompaniment is indispensable for the success of snacks like vada pav, bhajiyas and samosas. Green chili fry-A quick and delicious stir fried green chilies. Green Chili Fry- As I have already mentioned earlier that I love making pickles and chutneys more then making daal and curries. So at least once in every week I make some fresh pickle or new variation of some fruit or vegetable chutney.

Instructions to make Green chilli fry:
  1. In wok heat the oil,add hing,fenugreek seeds and mustard seeds powder,cumin seeds,and turmeric powder
  2. Add green chilli and salt mix it well cook for 4to 5 minutes
  3. Green chilli fry ready to served with paratha,khooba roti,makki ki roti

Remove the lid and check the green chilies. Green chili fry is now ready, turn off the flame and transfer it to another bowl. Serve this tangy-spicy green chili fry as side dish in your meals and relish its flavorful taste. Instead of knife, it is more convenient to use scissors. Hari Mirch Fry Recipe - Green chilli Fry - Fried.

So that’s going to wrap this up for this exceptional food green chilli fry recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!