Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, tandoori toast. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken tandoori open toast is marvellous toast recipe for the people who love spiciness and crunchiness. The toast is made with tandoori masala mix and chicken giving a new look to open toast. I love this toast for two reasons: it is amazing during your lunchtime & it fulfills your urge to eat spicy things.
Tandoori toast is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Tandoori toast is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook tandoori toast using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tandoori toast:
- Prepare 2 bread slices
- Get 2 tbsp Tandoori mayonnaise
- Take 1 tbsp Ketchup
- Take as needed Olives
- Take as needed Jalapeno
- Take As needed Sweet corn
Mix in the powdered spices and your seasoning is ready to use. Tip - Break the nutmeg into smaller pieces before toasting it. Tandoori Roti is a type of Indian unleavened bread which is usually made in a clay oven called a tandoor, hence the name "Tandoori Roti". Tandoori Roti, is made with Chapati Flour and is a great accompaniment with North Indian and Mughlai dishes..
Steps to make Tandoori toast:
- On a bread appy ketchup
- Then mayo
- Top up witj corn, olives and jalepebo..
- Make a open sandwich or double sandwich fir lunch
Transfer to a spice grinder or mortar and pestle and grind to a fine powder. Tandoori chicken, in case you haven't had it before, is a popular Indian roasted chicken dish. It involves marinating the chicken in yogurt and spices, and then cooking it in a clay oven called a tandoor. Whisk the spice mixture into the yogurt in a large bowl. Then mix in the ginger, lemon juice, salt and garlic.
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