Medicinal Rice Porridge
Medicinal Rice Porridge

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, medicinal rice porridge. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Medicinal Rice Porridge is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Medicinal Rice Porridge is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook medicinal rice porridge using 13 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Medicinal Rice Porridge:
  1. Take 1 cup Raw rice (can use red rice which is rich in protein,fiber, antioxidants,vitamine,iron etc)
  2. Make ready 1 tbsp Garden cress seedshalim(rich in protein,iron,calcium,vitA&C&E,folic acid and fiber
  3. Make ready 1 tsp Fenugreek seeds(good for digestion, assists controlling cholestrol and blood glucose levels)
  4. Make ready 3 cups water
  5. Get 1/2 tsp turmeric powder
  6. Get to taste salt
  7. Take 1/2 cup coconut
  8. Take 1 tsp cumin seeds
  9. Make ready 4 shallots
  10. Prepare 1/2 tsp coriander seeds
  11. Get 2 tbsp ghee
  12. Get as needed few shallots for frying
  13. Get leaves few curry
Instructions to make Medicinal Rice Porridge:
  1. Add all these(rice,halim,fenugreek,water) in a cooking bowl and cook till done with 1/2 tsp turmeric and salt - - Grind coconut 1/2 cup, Cumin seeds1 tsp, shallots 4,1/2tsp coriander seeds into a fine paste and add to the porridge. - - lastly take 2 tbsp ghee in a pan and golden fry the shallots and curry leaves and pour on the porridge…enjoy with homemade beet achar…

So that’s going to wrap it up for this special food medicinal rice porridge recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!