Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ragdo. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Ragdo is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Ragdo is something that I’ve loved my entire life.
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To begin with this recipe, we must first prepare a few ingredients. You can have ragdo using 25 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ragdo:
- Make ready 3 large size potatoes
- Make ready 1 cup boiled peas
- Get 6 green chillies
- Prepare Handful Coriander leaves
- Make ready 1 tsp turmeric powder
- Take To taste salt
- Take 1 lemon juice
- Get 1 tsp sugar
- Make ready 1 tsp garam masala
- Make ready 2 tsp green chutney
- Take For serving
- Prepare 1 small bowl curd sweetened
- Take 1 small bowl green chutney
- Prepare 2 small bowls tamarind chutney
- Prepare 1 small bowl murmure
- Take 1 small bowl sev
- Make ready 1 onion finely chopped
- Prepare 1 tomato finely chopped
- Make ready 1 pomegranate
- Get 3-4 panipuri puris
- Take For tempering
- Get 1 tsp mustard seeds
- Prepare 1 tsp cumin seeds
- Take 2 tsp oil
- Prepare 8-10 curry leaves
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Steps to make Ragdo:
- Boil and mashed potatoes. Boil green peas too. Add oil in pan and add mustard seeds, cumin seeds and curry leaves. Now add green chillies and turmeric powder and saute for a while
- Add potatoes and peas to the tempering. Add sugar and lemon juice, garam masala and green chutney. Add some water and mix well.
- Add handful of Coriander leaves and mix well.
- Take some potatoes and peas mixture. Add finely chopped onion and tomato and pomegranate. Add curd, green chutney and tamarind chutney. Add crushed panipuri puris. Add murmure and sev. Enjoy the non junk snack.
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So that is going to wrap this up for this special food ragdo recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
