Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, parmesan-herb bread. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Parmesan-Herb Bread is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Parmesan-Herb Bread is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have parmesan-herb bread using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Parmesan-Herb Bread:
- Make ready 2 onions, sliced
- Make ready 4 tbsp olive oil (use the amount needed depending on the size of your onions)
- Take 3/4 cup sour cream
- Make ready 1/2 cup vegetable oil
- Get 2 large eggs
- Make ready 1 3/4 cup all-purpose flour
- Get 1/2 cup grated parmesan cheese
- Prepare 1 tbsp granulated sugar
- Make ready 2 tsp rosemary
- Prepare 2 tsp thyme
- Prepare 1 1/2 tsp baking powder
- Make ready 1 1/2 tsp lemon zest
- Take 1/2 tsp salt
- Take 1/2 tsp ground black pepper
- Get 1/4 tsp baking soda
Instructions to make Parmesan-Herb Bread:
- Preheat oven to 350°F and line a loaf pan with parchment paper, leaving an overhang on two sides; coat well with cooking spray.
- Caramelize the onions in the olive oil over medium-low heat, about 30 minutes.
- Whisk together the sour cream, vegetable oil and eggs.
- Separately, whisk together flour, parmesan, sugar, rosemary, thyme, baking powder, lemon zest, salt, pepper and baking soda; add the onions.
- Fold wet ingredients into the dry ingredients.
- Add the batter to the prepared pans and bake 40-50 minutes or until a toothpick inserted into the center comes out clean. Cool on a wire rack.
So that is going to wrap this up with this exceptional food parmesan-herb bread recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!