Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, fried enchiladas!. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
What I eat- Let me show you how to make "Enchiladas Potosinas". This tasty crispy style of enchiladas will have you wanting seconds. A great addition to any mexican platter served with rice and beans.
Fried enchiladas! is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Fried enchiladas! is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook fried enchiladas! using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Fried enchiladas!:
- Make ready 1 boiled water
- Take 3 each chicken thighs
- Take 1 oil
- Take 2 can refried beans
- Prepare 1 can enchilada sauce
- Prepare 1 packages shredded cheese
- Make ready 1 tortillas
- Make ready 1 dash season salt, garlic salt,accent, black pepper, India celery seeds, garlic herb chicken seasoning
Enchiladas are small corn tortillas wrapped around a filling. They're usually served in a bed of sauce with a sprinkling of cheese on top. A comprehensive guide to everything Enchiladas. They are made from tortillas which are filled, rolled and sometimes sauced.
Steps to make Fried enchiladas!:
- start boiling your water and once it comes to a good boil add your 3 chicken thighs.
- once you have placed the chicken into your water add your dashes of seasonings and stir.
- Boil the chicken for an hour.
- 10 minutes before the chicken is done add your refried beans to another pot and add garlic salt then stir. (you could add any other seasonings to your beans if you want)
- after your chicken and beans are done turn off both and start cutting your chicken. (you can cut your chicken any way)
- before adding the chicken and beans to the tortillas get the tortillas a little soft so it could be able to roll up
- start adding the beans and chicken to your tortilla (start from the top to the bottom)
- now you are ready to fry your tortillas in hot grease.
- after you are done frying let the oil drain out then add the enchilada sauce and cheese over the enchiladas.
Enchiladas consist of a tortilla that is usually dipped in a chile-based sauce, then stuffed with various fillings such as cheese, meat, or fish. Today, there are countless versions of enchiladas. Add another Mexican meal to your pantry with enchiladas verdes, green enchiladas, with this recipe that has green chile sauce, chicken, and cheese. The fastest enchiladas in the west! Vegetarian enchiladas with avocado and tomato sauce = Enchiladas Bandera!
So that’s going to wrap it up for this special food fried enchiladas! recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
