Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, steak and cheese sub. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Steak and Cheese Sub is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Steak and Cheese Sub is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have steak and cheese sub using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Steak and Cheese Sub:
- Prepare Onion (Thinly Sliced)
- Take Red Bell Pepper (Thinly Sliced)
- Take Green Bell Pepper (Thinly Sliced)
- Take 90% Lean Shaved Steak
- Take Oil
- Prepare Non-fat Butter
- Prepare Salt and Pepper to taste
- Take Cuban/ Italian extra large
- Take Swiss Cheese
- Prepare Minced Garlic
Steps to make Steak and Cheese Sub:
- In large pan saute peppers, onions, and garlic in oil for 5 minutes on high heat
- Add shaved steak, salt and pepper, stir frequently until steak is cooked all the way through
- Pre-heat Oven to 350°
- Add butter, stir and cover for 5 more minutes and remove from heat
- Drain steak from pan
- Slice bread from side to about half way through and butterfly open
- Place steak mixture on bread, add cheese and put in oven until cheese is melted
- Remove, cut into 6-8 servings, (add Banana Peppers if desired, serve and enjoy)
So that is going to wrap it up for this exceptional food steak and cheese sub recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
