Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, custard powder cake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Custard Powder Cake is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Custard Powder Cake is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook custard powder cake using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Custard Powder Cake:
- Get all purpose flour
- Take baking powder
- Make ready +2 tbsp custard powder- any flavour
- Prepare vanilla extract
- Get soft unsalted butter
- Get full fat milk - room temperature
- Prepare salt
- Take sugar
Steps to make Custard Powder Cake:
- Preheat oven to 180 and line cake tin
- Sieve flour, baking powder, salt and custard powder in a bowl and keep it aside
- Blend butter and sugar in a bowl for 3-4 minutes
- Add dry ingredients and milk alternative and gradually. Blend well. Add vanilla extract and blend
- Pour batter into prepared pan and level evenly
- Bake for 25-35 minutes until done. Allow to cool for 30 minutes. Demould and cool completely
- You can dust with icing sugar and serve or Frost it. For me any custard is incomplete without whipped cream or ice-cream so I frosted the cake. Slice and serve
So that is going to wrap it up for this exceptional food custard powder cake recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
