Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, elisa's extra meaty tortilla. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Con esta tortilla sacaremos todo el partido al sabor de las habas frescas. Con sus granos y sus vainas elaboramos un plato delicioso y sencillo. Videoreceta de tortilla de patata ligera para el Programa en En Conexio, Elisa Escorihuela Navarro Nutt-Consejo Nutricional, Valencia Perder peso Dietista.
Elisa's Extra Meaty Tortilla is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Elisa's Extra Meaty Tortilla is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook elisa's extra meaty tortilla using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Elisa's Extra Meaty Tortilla:
- Get 4 eggs
- Get 1/4 cup cooked ground meat (recipe on my profile)
- Make ready 2 slice cooked ham, cut in squares
- Make ready 6 slice bacon, cut in 1/4 pieces
- Prepare 1/2 cup luncheon meat (spam), diced
- Take 1 hot dog, cut in slices
- Get 4 slice pepperoni, cut in squares
- Take 1 pinch preferred cheese
- Prepare 1 salt and pepper
Utilizamos cookies para asegurar que damos la mejor experiencia al usuario en nuestro sitio web. Si continúa utilizando este sitio asumiremos que está de acuerdo. The cost of gluten free tortillas are are so much, fall apart, and in many cases, don't taste good. I decided to go on a mission to find something we all I happened to stumble upon a recipe for flaxseed tortillas, by Thethingswellmake.com.
Instructions to make Elisa's Extra Meaty Tortilla:
- In a pan, add bacon at medium heat
- When cooked, add all the other meats and cook for about 3-4 minutes in medium heat
- In a bowl, beat the eggs, add salt and pepper.
- Spread evenly the meats and slowly pour the eggs in the pan.
- Let it cook on low-medium heat until it is firm enough to flip without breaking. And flip.
- Let it cook for 1-2 minutes and top with the cheese. Cover.
- Wait for the cheese to melt and serve.
- Enjoy!
- Perfect if it is served over hashbrowns!
I was a little skeptical about it, but knew that flaxseed has a gel. Learn how to make this classic tortilla and impress your guest with a tasty Spanish omelette. I have always been a fan of the popular Spanish potato omelette ¨Tortilla de Patatas¨, but this Spanish Tortilla Paisana Omelette Recipe takes the classic potato omelette into the next level of goodness. This post is sponsored by Kettle Brand® chips, maker of my all-time favorite potato chips. Ever since we moved to Spain, I've received tons of requests from you all for one specific.
So that’s going to wrap this up with this special food elisa's extra meaty tortilla recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
