Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, 5-root vegetable soup, jack fruit seed thalipeeth, frushi with salad. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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5-Root vegetable soup, Jack fruit seed Thalipeeth, Frushi with salad is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. 5-Root vegetable soup, Jack fruit seed Thalipeeth, Frushi with salad is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have 5-root vegetable soup, jack fruit seed thalipeeth, frushi with salad using 29 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make 5-Root vegetable soup, Jack fruit seed Thalipeeth, Frushi with salad:
- Make ready For 5-root vegetable soup:
- Take 1 bowl boiled potatoes
- Prepare 1 small cup ginger julienne
- Get 1 bowl boiled elephant foot yam (suran)
- Take 1 bowl boiled sweet potato
- Make ready 1 bowl boiled colocasia / taro roots (arbi)
- Prepare 2 tbsp home-made ghee/clarified butter
- Make ready 1 tbsp lemon juice
- Make ready 1 tbsp cumin seeds
- Take 2-3 chopped green chilies
- Make ready 1 tbsp sugar
- Take To taste rock salt
- Get For Jackfruit seeds thalipeeth:
- Make ready 1 bowl boiled jackfruit seeds
- Make ready 1 small cup roasted peanut powder
- Prepare 1 tbsp cumin seeds
- Take 2-3 chopped green chilies
- Take 1 cup grated coconut
- Make ready 1 tbsp sugar
- Make ready For shallow frying home-made ghee
- Make ready To taste rock salt
- Get 1 Butter paper
- Take For Frushi-
- Prepare 1 bowl samo rice (bhagar / vari)
- Make ready 2 tbsp honey
- Prepare 1 bowl each of pineapple, kiwi and chikoo (chopped lengthwise)
- Get For greasing -
- Make ready as needed homemade ghee
- Take 1 Butter paper
Steps to make 5-Root vegetable soup, Jack fruit seed Thalipeeth, Frushi with salad:
- FOR 5-ROOT VEGETABLE SOUP:- Melt 2 tbsp home-made ghee in a pan. Add 1 tbsp cumin seeds. Let them crackle, then add 2-3 chopped green chilies & saute.
- Then add the 5-root vegetables: 1 small cup ginger julienne, 1 bowl boiled potatoes, 1 bowl boiled colocasia / taro roots (arbi), 1 bowl boiled elephant foot yam (suran) & 1 bowl boiled sweet potato. Add 1 tbsp lemon juice, 1 tbsp of sugar and salt to taste. Mix well. Then remove from flame after around 5 minutes.
- Add half of the above 5-root vegetable mixture in a mixer, add water as per required consistency and blend. Keep the remaining half mixture in the pan as it is.
- Put the remaining half mixture pan on the gas. Add the blended mixture to it and mix well.
- Cover with a lid and let it simmer. Garnish and serve the hot soup.
- FOR JACKFRUIT SEEDS THALIPEETH :- Add 1 bowl boiled jackfruit seeds, 1 small cup roasted peanut powder, 2 chopped green chilies, salt as per taste, 1 tbsp sugar, 1 tbsp cumin seeds, 1 cup grated coconut to a mixer and blend well (without water) to form thick mixture as shown in the picture.
- Grease butter paper with home-made ghee. Take the mixture ball and press it into thalipeeth.
- Heat a pan. Place the thalipeeth in the pan. Add some ghee, cover and let it cook.
- Flip the thalipeeth, add some ghee, cover with lid and let it cook from other side as well. Serve hot with curd or butter.
- FOR FRUSHI :- cook samo rice with a pinch of salt, water and sugar. Place a butter paper on flat surface and grease with some home-made ghee. Place some cooked samo rice mixture on it and press it with hand to make it flat and even.
- Place pineapple, kiwi, chikoo as per requirement in the center as shown in the picture. Start rolling it from the side to form a roll.
- Grease the knife with some ghee. Cut the edges of the roll.
- Cut the remaining roll into even sizes as shown in the picture to make frushi. Chop the extra remaining fruits and add them to a bowl. Add 2 tbsp of honey and mix well to make the salad. Serve the frushi with the salad.
So that is going to wrap it up with this exceptional food 5-root vegetable soup, jack fruit seed thalipeeth, frushi with salad recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
