Stir Fry Mixed Vermicelli Noodle (Simple)
Stir Fry Mixed Vermicelli Noodle (Simple)

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, stir fry mixed vermicelli noodle (simple). It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Stir Fry Mixed Vermicelli Noodle (Simple) is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Stir Fry Mixed Vermicelli Noodle (Simple) is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have stir fry mixed vermicelli noodle (simple) using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Stir Fry Mixed Vermicelli Noodle (Simple):
  1. Get 250 gr vermicelli noodle (1 pack)
  2. Get 1 garlic
  3. Get 1 spring onion
  4. Prepare 1 tsp buillon powder
  5. Make ready 2 tsp salt
  6. Make ready 1 tsp black pepper or as much as you like
  7. Get 1 tsp black soy sauce
  8. Prepare 3 carrots
  9. Prepare 2 saussages
  10. Prepare Frying oil
  11. Make ready Water
Steps to make Stir Fry Mixed Vermicelli Noodle (Simple):
  1. Boil water and add vermicelli noodle. Wait until boiled then set aside
  2. Chop-chop garlic, spring onion, carrots and saussages
  3. Heat pan and add oil then saute garlic, salt, chopped spring onion and buillon powder. Then add chopped carrots. Saute again. Add little bit water (about 6 tsp) Then add vermicelli noodles and chopped sausages. Then saute
  4. Taste test. If you need salt then add salt. Then saute
  5. Serve it

So that’s going to wrap this up with this special food stir fry mixed vermicelli noodle (simple) recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!