Besan Omelette toast
Besan Omelette toast

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, besan omelette toast. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Besan Omelette toast is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Besan Omelette toast is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook besan omelette toast using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Besan Omelette toast:
  1. Prepare 1 cup besan
  2. Take 1 onion finely chopped
  3. Make ready 1 small grated carrot
  4. Prepare 1 small tomato finely chopped
  5. Get 1/2 tsp ajwain
  6. Get 1/2 tsp red chilli powder
  7. Take 3 tsp coriander finely chopped
  8. Prepare to taste Salt
  9. Make ready As required Oil
  10. Get As required Mayonnaise
  11. Make ready As required Tomato ketchup
  12. Get As required Bread slices
  13. Prepare 1 tsp Chilli flakes
Steps to make Besan Omelette toast:
  1. In a big bowl take besan and add chopped onion, tomato, grated carrot, finely chopped chillies, coriander, ajwain, red chilli powder, salt and mix well.
  2. Then add water to it and make a batter.
  3. Take a pan and apply some oil and pour some batter and make chillas.
  4. When cooked from one side flip and cook from other side.
  5. Take bread slices and apply mayonnaise. Then cut chillas into pieces and keep it on bread slice. Put some tomato ketchup and chilli flakes. Cover with another slice of bread to which mayonnaise is applied.
  6. Take a pan again and put some oil or butter and toast the sandwich from both sides till nice and crispy. Serve hot.

So that is going to wrap it up for this exceptional food besan omelette toast recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!