Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, sukiyaki don. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Sukiyaki Don is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Sukiyaki Don is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook sukiyaki don using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sukiyaki Don:
- Get 500 g Beef Mince
- Prepare 1 Onion1 Carrot
- Take 1/4 (about 300g) Wombok (Chinese Cabbage)
- Prepare 2 Spring Onion
- Take *Note: You can add Shiitake, Shimeji, Spinach, etc
- Take 4 Eggs
- Get 1 tablespoon Oil
- Take 4-5 tablespoons Soy Sauce
- Get 2 tablespoons Mirin
- Prepare 2 tablespoons Sugar
- Make ready 1/2 cup Dashi StockOR Water
- Take 4 servings Cooked Rice
Steps to make Sukiyaki Don:
- Slice Onion and Carrot. Cut Wombok about 2cm.
- Heat Oil in a large frying pan cook Beef Mince. When the Beef starts to change colour, add vegetables and cook for a few minutes.
- Add Dashi (OR Water), Sugar, Mirin and Soy Sauce and let everything cook in the sauce.
- When the vegetables are soft, crack and place the Eggs apart from each other onto the mixture and let them half cooked.
- Half fill a bowl with freshly Cooked Rice and cover with the Sukiyaki mixture with one Egg each.
So that is going to wrap this up with this exceptional food sukiyaki don recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
