Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, 麻油鸡面线 sesame oil chicken flour vermicelli. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
麻油鸡面线 Sesame Oil Chicken Flour Vermicelli is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. 麻油鸡面线 Sesame Oil Chicken Flour Vermicelli is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook 麻油鸡面线 sesame oil chicken flour vermicelli using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make 麻油鸡面线 Sesame Oil Chicken Flour Vermicelli:
- Prepare 鸡小腿 Chicken drumlets (8-10)
- Get 面线 Flour vermicelli
- Get 老姜 Old ginger (4-6 slices)
- Prepare 麻油 Sesame oil (1 tablespoon)
- Take 枸杞 Goji berry
- Make ready 菠菜 Spinach
- Take 鸡蛋 Egg (1 each bowl)
- Take 酱清 Light soy sauce (1 tablespoon)
- Take 蚝油 Oyster sauce (1 tablespoon)
Steps to make 麻油鸡面线 Sesame Oil Chicken Flour Vermicelli:
- 煮熟鸡蛋备用 Prepare hard-boiled eggs
- 用麻油，蚝油，酱清腌小鸡腿5分钟 Marinate chicken drumlets with sesame oil, oyster sauce and light soy sauce for 5mins
- 热油，加入姜片炒香。加入腌好的小鸡腿翻炒 Heat oil, add old ginger. Add marinated chicken drumlets
- 加入两碗水，大火煮滚后转小火 Add 2 bowls of water, cook with high heat. Turn to low heat when it's boiling
- 加入枸杞，面线，菠菜，鸡蛋煮2分钟 Add goji berry, flour vermicelli, spinach, eggs and cook for 2mins
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