Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sev puri dahi puri. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Dahi Puri Recipe with video and step by step photos. Dahi Puri is a delicious, yummy, chatpata chaat snack from Mumbai. It is sweet, sour, tangy, spicy and Dahi Puri is also known As "dahi batata puri" or "dahi sev puri".
Sev puri dahi puri is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Sev puri dahi puri is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook sev puri dahi puri using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sev puri dahi puri:
- Make ready 1 packet Pani puri
- Get 7-8 Boiled potatoes cut in small cubes
- Get 3 big onions chopped
- Get 1/2 cup Sev
- Make ready 1/2 cup Tamarind and jaggery mithi chutney
- Make ready 1/2 cup Green chutney
- Take 200 gm curd
- Prepare 2 tsp chat masala
- Get 2 tsp cumin powder
- Take to taste Salt
- Make ready to taste sugar
- Get 2 tsp Coriander leaves for garnishing
- Get 1 tsp Red chilli powder
Here is a Vrat sev puri-dahi puri(SP-DP) which you can eat anytime. Hence we have tried to make a healthier version by avoiding 'maida' or plain flour. Dahi Puri Chaat is yet another member of popular Indian street chaats that is made by stuffing crispy puffed puris with boiled potatoes and topping it with a combination of sweet, sour and spicy chutneys, onion, sev and beaten curd (dahi) giving it a perfectly balanced tongue tickling taste. Sev puri is an Indian cuisine snack and a type of chaat.
Instructions to make Sev puri dahi puri:
- Take curd beat it with wire whisk..add little water for pouring consistency. Add jeera powder, salt, sugar.
- Arrange puris in a plate. Firstly add boiled potato, onoion little shev. Then add mithi chutney, green chutney and then fill it with curd.
- Sprinkle some chat masala, red chilli powder. garnish with coriander and shev. Tempting dish is ready to eat.
It is a speciality that originates from Pune, Maharashtra, India. In Pune and Mumbai, sev puri is strongly associated with street food, but is also served at upscale locations. Dahi Sev Puri - crispy crunchy smooth tangy sweet spicy - a burst of flavors & textures in your mouth! This is a very popular street food item in India. This is one snack that is almost kind of a staple in my home.
So that is going to wrap it up with this exceptional food sev puri dahi puri recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
