Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, gola kabab. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Try this Shandar Gola Kabab Recipe at home now. Recipes in Urdu and English. #HappyCookingToYou Gola Kabab Recipe - Gola Kabab is a barbeque dish that can be served as a side dish at your dining table. Gola Kabab originates from Kandahar, Afghanistan.
Gola kabab is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Gola kabab is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have gola kabab using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Gola kabab:
- Get 2 kg beef keema
- Get 1 cup brown piyaz
- Take 3 tbspn g.g n green chilies paste
- Get 4 tblspn dhai
- Prepare 2 tea spn kuti lal mirch
- Prepare 2 tspn chat masala
- Prepare 4 tblspn lemon juice
- Make ready 2 tespn gram masala powdr
- Make ready 2 tblspn cornflour
- Prepare 2 tea spn lal mirch powdr
- Take 3 tblspn basan
- Prepare 1 anda
- Prepare 1 tblspn dhaniya powdr
- Prepare Namak hasb e zaiqa
Kabab is basically a Middle Eastern dish that consists of pieces of meat that can be marinated on choice and then grilled, skewed, or baked over a heat source. The cooking utensil that is used for the grilling or skewing process is made out of iron or such metal is called angeethi. Gola Kabab is a popular wedding dish in India, Pakistan, and Bangladesh. It's simple and easy to make, so many beginners can try this at home.
Instructions to make Gola kabab:
- Keemay mein brown piyaz 1 cup dalen sath he g.g or green chilies paste dalen or 4 tblspn dahi dalen dahi ka pani ap pehly he nikal den pani bilkul bi nhi hona chahiye ab lemon juice bi add kar den
- Ab namak or saray masaly add kar den sath he cornflour or basan bi dal den or achi tarah mix kar len keema ap ko bilkul bareek lena hai ab koily ka somky den or 20 minute k liye dhak k rakh den
- 20 minute k bd es tarha gola kabab banaen
- Ab humary sary gola kabab ready hai ab inhy egg mein dip kar k fry karty jaen mazaedar gola kabab tayar hain
You should make the mixture before making the Kabab balls. This is a kind of restaurant-style BBQ that most people like to eat. Check out the Gola Kabab Recipe in Urdu. Learn how to make best Gola Kabab Recipe, cooking at its finest by chef at Masala TV show. Check all the Pakistan Cooking recipes in Urdu of Masala TV.
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