Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, egg rice. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Egg Rice is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Egg Rice is something that I’ve loved my entire life. They’re nice and they look fantastic.
In a saucepan bring water, salt and soy sauce to a boil. Egg fried rice in its absolute purest form—nothing but eggs, rice, cooking oil, soy sauce, and scallions—is one of the simplest stir-fries around. But like all simple foods—pizza, grilled cheese, a roasted chicken&mash;it's the details of the process that elevate its basic ingredients into something transcendental. when the egg is cooked, move it into a bowl. add rice to the bowl and sort of mix it just so that the egg and rice are no longer separated. add soy sauce and sesame oil. the sesame oil will help the egg and rice mix well. adding sesame seeds is optional, but it gives it a good taste. make sure the soy sauce is well mixed in with the rice. enjoy! cooking notes for egg fried rice Try to use day-old rice : Fried rice is usually a dish that you make to repurpose the leftover cooked rice from the day before.
To begin with this recipe, we must first prepare a few ingredients. You can cook egg rice using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Egg Rice:
- Get 1 cup uncooked rice
- Get 2 cups water
- Make ready as needed Cooking oil
- Take to taste Salt
- Prepare 2 eggs
Mix the scrambled eggs into the vegetables and then add one cup of rice and a small amount of the soy sauce, mixing them thoroughly into the vegetables and breaking up any clumps of rice. Slowly mix in the remaining rice and soy sauce, a small bit at a time, until all the ingredients are fully combined. On Saturdays my daddy made breakfast, he was famous for coming up with strange things. Now years later, my family loves to eat this for breakfast or dinner.
Steps to make Egg Rice:
- Take uncooked rice to your rice cooker put oil,salt and water. Cook until it's ready.
- Take your eggs put into your bowl mix them with little salt if you prefer.
- Take your pan round pan apply cooking oil put your rice, spread it well on your pan leave for one minute
- Take your eggs and start pour it slowly around your rice, and don't pour all of your egg. Your will see your rice mix with the eggs. Flip it and pour the remain eggs and push it with your spoon and let it dry.
- Put on your plate and add any fruit you like.. hope you will share my secret with your friends also.😍
My daughter would not eat anything unless it had cheese so she use to call it cheese rice. You can add just about anything to this easy easy dish. Stir in the rice, sauce mixture, eggs and roast pork until well mixed. Plate and drizzle with sesame oil, to taste. Variations of Rice & Eggs: white rice & eggs (the way I grew up eating it) brown rice & eggs (the way I fix it now) rice & Eggs with Country Ham and cheese (which is the recipe below) crumbled sausage and cheese; rice and eggs with cooked, crumbled bacon and cheese; with vegetables like onions and bell pepper (saute the vegetables) rice and.
So that’s going to wrap it up with this exceptional food egg rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
