Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, pirandai(veldt grape) thokku- tamilnadu special. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Pirandai(Veldt Grape) Thokku- Tamilnadu special is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Pirandai(Veldt Grape) Thokku- Tamilnadu special is something that I have loved my entire life.
This video explains the preparation of pirandai thokku in tamil. Aavaaram Pirandai Thokku is prepared from freshly harvested clean Pirandai stems, enriched with traditional spices and cold pressed gingelly oil in a hygiene environment, so as to take this Aavaaram. The anti-inflammatory property of pirandai/veldt grape is ideal for the treatment of internal inflammation and pain.
To begin with this recipe, we have to prepare a few components. You can have pirandai(veldt grape) thokku- tamilnadu special using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pirandai(Veldt Grape) Thokku- Tamilnadu special:
- Prepare 100 gms Pirandai
- Get 20 gms Tamarind
- Make ready 2 ts salt, mustard, urad dal, Pepper, sesame, cooking oil
- Take 5 red chillies
The Pirandai Thokku made with pirandai, turmeric, red chilli and tamarind, can kick out any lousy indigestion issues. Also referred to as Veldt grape, the pirandai has many medicinal benefits. It is used in Ayurvedic medicine for stomach disorders and even as a poultice for sprains. Pirandai chutney is quite intense and a little goes a long way.
Instructions to make Pirandai(Veldt Grape) Thokku- Tamilnadu special:
- First cut the pirandai into small pieces and fry it till it becomes brown.
- In a fry pan fry all other ingredients.
- In a mixer grinder grind it into smooth paste.
- Thokku is ready to taste.
- Can be kept for a week.
About Pirandai (Veldt Grape):- Pirandai is a creeper that has wonderful medicinal uses and health benefits. A wide variety of pirandai options are available to you, such as single herbs & spices. You can also choose from dried pirandai. Pirandai, botanically classified as Cissus quadrangularis, is a perennial plant belonging to the grape family. Pirandai Chutney Recipe was known as Veldt Grape.
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