A Chef's Recipe for Umeboshi Flavored Hamburger & Steak Sauce
A Chef's Recipe for Umeboshi Flavored Hamburger & Steak Sauce

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, a chef's recipe for umeboshi flavored hamburger & steak sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

A Chef's Recipe for Umeboshi Flavored Hamburger & Steak Sauce is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. A Chef's Recipe for Umeboshi Flavored Hamburger & Steak Sauce is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have a chef's recipe for umeboshi flavored hamburger & steak sauce using 4 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make A Chef's Recipe for Umeboshi Flavored Hamburger & Steak Sauce:
  1. Prepare 2 Umeboshi
  2. Take 2 tbsp Alcohol (red or white wine)
  3. Prepare 2 tbsp Mirin
  4. Take 1 tsp Soy sauce
Instructions to make A Chef's Recipe for Umeboshi Flavored Hamburger & Steak Sauce:
  1. For how to make the steak, please refer to. You don't need the garlic chips! - - https://cookpad.com/us/recipes/150256-fried-egg-rice-bowl
  2. For a delicious hamburger steak recipe, please look at. Of course, you won't need the sauce! - - https://cookpad.com/us/recipes/154231-direct-from-a-former-steak-chef-the-golden-ratio-for-hamburger-steak
  3. This sauce is super easy and delicious! Remove the pits from the umeboshi and mash them up. Add all the seasoning ingredients.
  4. This is the frying pan that I cooked the steak or hamburger in. I usually just wipe it up without washing it.
  5. Add the sauce to the pan! Heat it over medium heat so it bubbles!
  6. Shake the frying pan as you simmer!
  7. After it thickens a bit, it's ready to go! The sauce is delicious at room temperature or while still hot.
  8. Get the steak or hamburger ready and…
  9. pour the sauce on top. Doesn't it look delicious? The umeboshi makes it so refreshing!

So that is going to wrap it up for this exceptional food a chef's recipe for umeboshi flavored hamburger & steak sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!