bacon beer cheese soup
bacon beer cheese soup

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, bacon beer cheese soup. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

This Bacon and Beer Cheese Soup is a rich, decadent soup loaded with cheese and bacon with a lager infused broth. It is thick and creamy, amazingly cheesy with just the perfect spices to make your taste buds stand at attention. Creamy beer cheese soup with smoky bacon and broccoli florets for color, flavor, and health benefits.

bacon beer cheese soup is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. bacon beer cheese soup is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have bacon beer cheese soup using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make bacon beer cheese soup:
  1. Make ready ingredients
  2. Make ready 2 can Campbell's cheddar cheese soup
  3. Make ready 1/2 lb peppered bacon
  4. Get 2 cup chicken broth
  5. Get 1 cup milk or 1/2 and 1/2
  6. Prepare 1 cup velveta yellow
  7. Take 1 cup velveta queso (white)
  8. Take 2 can beer
  9. Prepare 1 bunch chives

Made in just one pot, this flavor enriched. Bacon and THREE cheeses are what make this soup extra special. The smokiness from the bacon, plus the combination of cream cheese, sharp cheddar, and pepper jack is unreal. Use something light like Blue Moon!

Steps to make bacon beer cheese soup:
  1. cut up and cook bacon till well done
  2. add can's of Campbell's cheddar cheese soup
  3. add chicken broth
  4. dice and add the Velveeta cheese
  5. cook over medium until melted
  6. add 1/2 and 1/2(or milk) then slowly add beer (bubbles will do down)
  7. salt and pepper to taste
  8. serve topped with chives (fresh is always best)

Bacon - creates texture and provides a smokiness to the soup. Slowly pour the beer into the soup pot, using a wooden spoon to scrape any brown bits off the bottom of the pot. This delicious blend of cheese, bacon, onion, basil and more is easy to make and well worth the effort. But it is all-American cheesy comfort food, and worth every last indulgent bite. We've pulled out all of the Our beer cheese soup gets its melty, creamy-with-a-kick perfect from not one but three kinds of cheese, a good dose of smoky bacon, jalapeno for.

So that is going to wrap it up with this special food bacon beer cheese soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!