Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, frozen mango kulfi. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Frozen Mango Kulfi is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Frozen Mango Kulfi is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have frozen mango kulfi using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Frozen Mango Kulfi:
- Get 2 cups mango
- Make ready 2 tbsp powder sugar
- Make ready 1 cup milk
- Take For garnishing:-
- Make ready 1 tbsp roohafza
Instructions to make Frozen Mango Kulfi:
- Peel skin of all mangoes,slice all mangoes,add sliced pieces into a bowl,deep freeze them for 5 hours. Take out after 5 hours.
- Add mango slices into a jar add milk,add Powder sugar now grind it.mango ice-cream batter is ready.
- Take a two paper cups and pour into the ice-cream batter and cover with foil and a small cut in a foil
- Now put the ice-cream stick and freeze them for 5 hours and take out after 5 hours. Now demould it. Frozen mango kulfi is ready.Garnish with roohafza.
So that’s going to wrap it up for this special food frozen mango kulfi recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
