Kharek(Fresh Yellow Dates) Halwa
Kharek(Fresh Yellow Dates) Halwa

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, kharek(fresh yellow dates) halwa. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Kharek(Fresh Yellow Dates) Halwa is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Kharek(Fresh Yellow Dates) Halwa is something that I have loved my whole life.

Very simple but delicious dessert made from fresh yellow dates which are very nutrition rich. You can have this even on fasting days. Chhuware ka halwa/ Dry dates halwa: Talk about winters and this gooey, dark brown and uniquely tasty dry-fruit comes to mind.

To begin with this particular recipe, we have to first prepare a few components. You can cook kharek(fresh yellow dates) halwa using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Kharek(Fresh Yellow Dates) Halwa:
  1. Get 500-gm . Fresh yellow Dates finely chopped
  2. Take 250-ml. Milk
  3. Get 1/4Cup - Milk Powder
  4. Get 1/4-Cup Almond powder
  5. Take 2-tbsp ghee
  6. Make ready 1/4-Cup Sugar
  7. Take 10 -strands of saffron
  8. Make ready 1/4-cup mix dry fruits
  9. Prepare 2-3 Silver leaves (virkh)
  10. Take As required Few halved kharek for garnishing

This Kharek ka Halwa is like nothing you've ever tasted before! The combination of dry dates with full-fat milk gives this halwa a rich and intense texture, while an unusual combination of spices gives it a fabulous aroma and flavour. Although it is optional to add coriander seeds, we recommend you to. Yellow dry Dates are commonly known as Rangkhat (Rangkaat) is local language in Paksitan and India.

Steps to make Kharek(Fresh Yellow Dates) Halwa:
  1. Grind chopped kharek and 1/2 of milk into smooth puree in mixer grinder.
  2. Heat a pan add ghee and puree and stir continuously on medium flame. Add remaining milk and saffron and cook till thickens stirring continuously.
  3. When thickens add milk sugar, almond powder and cook till dough consistency.
  4. Add dryfruits flakes and ghee and mix well and cook for a while till moisture evaporates completely.
  5. Grease mould and transfer ready Halwa in it by pressing gently, Unmould in a plate and garnish with silver leaves and chopped dryfruits and halved fresh yellow Dates(kharek) So YUMMY, DELICIOUS Kharek Halwa is ready to serve hot or chilled both way it is Very Healthy and Very Tasty.

Manufacturer & Exporters of Fresh Dates (Kharek) in Bhuj India. Download Kharek stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Kharek stock photos and royalty-free images. Fresh Yellow Dates are the sweetest of all dates and resemble a butterscotch candy in taste. These are ingenious to the Arab peninsula.

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