Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, kashmiri chai(pink tea)πβ. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Kashmiri Chai(pink tea)πβ is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Kashmiri Chai(pink tea)πβ is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have kashmiri chai(pink tea)πβ using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Kashmiri Chai(pink tea)πβ:
- Make ready For qehwa
- Get 2 tbs green tea leaves
- Get 2 cups water
- Get 1/2 tsp salt
- Get 1/2 tsp baking soda
- Make ready 3-4 chilled water
- Make ready For green tea
- Prepare as required qehwa
- Prepare salt/sugar as per taste
- Take 1 cup milk
- Make ready as required almonds and pistachios
Steps to make Kashmiri Chai(pink tea)πβ:
- In a sauce pan add 2 cups water let it boil and add 2 tbsp green tea leaves salt and baking soda
- Cook it for 10 minutes on medium low flame untill turns pink
- Turn off the flame and Add chilled water and toss it for 10 minutes
- Turn on the flame and cook it for 10 minutes on a medium low flame then set aside
- Let it cool and strain it and store it in frij for later use.In wintrers you can place it in kitchen.
- Now in a pan add 1 cup milk and as per taste prepared green tea into it
- Add salt or sugar according to your taste and pour it into a cup
- Add nuts and enjoy with meetha samosaππ
So that’s going to wrap this up for this special food kashmiri chai(pink tea)πβ recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!