Eggplant Tofu with Coconut Milk Cream
Eggplant Tofu with Coconut Milk Cream

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, eggplant tofu with coconut milk cream. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Eggplant Tofu with Coconut Milk Cream is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Eggplant Tofu with Coconut Milk Cream is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook eggplant tofu with coconut milk cream using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Eggplant Tofu with Coconut Milk Cream:
  1. Make ready 3 eggplants
  2. Prepare 4 tofu
  3. Make ready 1,5 cup or 2 cup unsweetnesd shredded coconut
  4. Make ready 3 cayenne pepper (chopped finely)
  5. Get 1 tsp salt
  6. Make ready 1 garlic
  7. Get 2 red onions
  8. Get 1 tsp coriander
  9. Take 4 cup water
Steps to make Eggplant Tofu with Coconut Milk Cream:
  1. Coconut milk: Heat water, but don't boil. It should be hot, but not scalding then coconut in blender or Vitamix and add water. (If all water won't fit, you can add the water in two batches.)
  2. Blend on high for several minutes until thick and creamy. Pour through a mesh colander first to get most of the coconut out, and then squeeze through a towel or several thicknesses of cheesecloth to get remaining pieces of coconut out. If you have to split the water, put all the coconut that you strained out
  3. Cut eggplants and tofu into bite size then boil the eggplants and tofu
  4. Blend cayenne pepper, coconut milk, coriander, salt, garlic, onion. After blend it then mix with eggplants and tofu. Then heat it (but dont boil)
  5. Serve it with rice

So that’s going to wrap it up with this special food eggplant tofu with coconut milk cream recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!