Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mabo dofu don. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Mabo Dofu Don is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Mabo Dofu Don is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have mabo dofu don using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mabo Dofu Don:
- Get 4 servings Freshly Cooked Rice
- Get 500 g Tofu *Momen Tofu is preferred
- Make ready 250-300 g Pork Mince
- Make ready 1 clove Garlic *finely chopped
- Take 1 small piece Ginger *finely chopped
- Take 4 Thick Spring Onions
- Take 1 tablespoon Oil
- Make ready <Sauce Ingredients>
- Get 1 tablespoon Dark Colour Miso *Red Miso recommended
- Take 1 tablespoon Soy Sauce
- Prepare 1 tablespoon Sugar
- Prepare 2-3 teaspoons Toban Djan (Chili Bean Sauce)
- Get 2 tablespoons Sake
- Make ready 1 cup Chicken Stock *OR Water 1 cup & Asian Chicken Bouillon Powder 1 teaspoon
- Get 1 tablespoon Sesame Oil
- Prepare 1 tablespoon Potato Starch
Instructions to make Mabo Dofu Don:
- Prepare vegetables. Basically you need to finely chop up everything. Save green part of Spring Onion for the topping. Cut Tofu into bite-size cubes.
- Place all the sauce ingredients in a mixing bowl and mix well. This has to be done before you start cooking. Cooking process doesn’t take long at all.
- Heat Oil in a large frying pan or a wok, cook Pork Mince and vegetables breaking up the mince.
- Before you add the sauce mixture into the pan, mix it well again. Then pour in the sauce mixture and bring it to boil and let it thicken.
- Add Tofu and gently mix and combine.
- Half fill a bowl with freshly cooked rice and cover it with the Mabo Dofu mixture. Sprinkle with the chopped green part of Spring Onion and serve.
So that’s going to wrap this up for this exceptional food mabo dofu don recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!