Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, gola kabab. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Try this Shandar Gola Kabab Recipe at home now. Recipes in Urdu and English. #HappyCookingToYou Gola Kabab Recipe - Gola Kabab is a barbeque dish that can be served as a side dish at your dining table. Gola Kabab originates from Kandahar, Afghanistan.
Gola Kabab is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Gola Kabab is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have gola kabab using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Gola Kabab:
- Make ready 1/2 kg Beef mince
- Prepare 1 Egg
- Make ready 4 Fried onion
- Prepare 1 tsp All spice powder
- Prepare 1 tsp Raw papaya
- Get 1 tbsp Yogurt
- Make ready 1 tbsp Ginger garlic paste
- Get 2 tsp Chili powder
- Get 1/4 tsp Mace
- Take 1/4 tsp Nutmeg
- Make ready 1/2 tsp Cardamom powder
- Get Oil as much required
- Take to taste Salt
Kabab is basically a Middle Eastern dish that consists of pieces of meat that can be marinated on choice and then grilled, skewed, or baked over a heat source. The cooking utensil that is used for the grilling or skewing process is made out of iron or such metal is called angeethi. Gola Kabab is a popular wedding dish in India, Pakistan, and Bangladesh. It's simple and easy to make, so many beginners can try this at home.
Instructions to make Gola Kabab:
- In chopper, put together 1/2 kg mince, fried onion and 1 tsp raw papaya.
- Chop well and mix with 1/4 tsp mace powder and 1/4 tsp nutmeg powder.
- Now add 1 tsp all spice powder, 1 tbsp Yogurt, 1 tbsp Ginger garlic paste, 2 tsp Chili powder, 1/2 tsp Cardamom powder and Salt to taste.
- Now make round balls and fry in hot oil or grill over burning coals. Serve with chutney.
You should make the mixture before making the Kabab balls. This is a kind of restaurant-style BBQ that most people like to eat. Check out the Gola Kabab Recipe in Urdu. Learn how to make best Gola Kabab Recipe, cooking at its finest by chef at Masala TV show. Check all the Pakistan Cooking recipes in Urdu of Masala TV.
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