Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cheezy chicken puff samosa. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
The samosas are crispy and flaky on the outside but light and cheesy on the inside. It is a great combination of flavors and textures. You can swap out the chicken keema of regular keema if you want, but I particularly like that chicken keema is lighter tasting.
Cheezy chicken puff samosa is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Cheezy chicken puff samosa is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook cheezy chicken puff samosa using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cheezy chicken puff samosa:
- Get puff pastry
- Get chicken boiled resha
- Make ready ya 3 mash boiled potatoes
- Get Happy cow cheez
- Get red chilli powder
- Make ready black pepper
- Take termeric powder
- Prepare chilli sauce
- Get Salt to taste
- Prepare green chilli chopped
- Make ready Coriander
- Get Oil as required
- Make ready egg
- Get lemon juice
- Prepare zeera
- Make ready chopped onion
But I think it looks nicer with a point the top and bulging slightly at the base. Try this different and creamy chicken cheese recipe of Samosa this Ramadan. This is a must-have recipe for iftars during Ramadan or any parties organized at home. Make them in a big batch and.
Instructions to make Cheezy chicken puff samosa:
- Allu ko boil kar ke mash karain esi tarha chicken breast ko bhi boil karain black pepper salt ke sath &resha or lain
- Ab aik pan mn 2tsp oil mn onion ko dete karain add potatoes &seasoning well mixed add resha chicken
- Last mn lemon juice or cheez add kar acha tarha mix karain ready to cook filling
- Ab puff pastry ko bell kar round shap mn cut karain or es ke four peace cut karain ab he aik peace pe Jese pic mn show horaha he cut dain
- Egg ko phant lain brush se egg lagaein or center mn filling ka chota sa roll bana kar Carter mn rakh dain &folding
- Folding complete kar ke preheat oven mn bake karain 180%pe 25 minutes ready to bake
- Serve to platter &decorate well presented Alhumdulillah enjoy aftar time eid trally
Chicken Samosa is one of the most popular dishes made during the festival of Ramadan/Ramzan. It is a crispy deep fry patty filled with delicious Chicken masala, where chicken is cooked and flavored with other ingredients. The ingredients used in the filling are very basic and I am sure you will already have them in your pantry. Start by making the spicy chicken filling. Fry ground chicken (chicken mince) in a hot frying pan until golden brown.
So that’s going to wrap this up with this exceptional food cheezy chicken puff samosa recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
