Baigan Bharta Recipe
Baigan Bharta Recipe

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, baigan bharta recipe. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baigan Bharta Recipe is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Baigan Bharta Recipe is something that I’ve loved my entire life.

Serve baingan bharta immediately with hot rotis! If you've tried this Baingan Bharta Recipe then don't forget to rate the recipe! Baingan bharta recipe with step by step photos.

To begin with this recipe, we must prepare a few components. You can cook baigan bharta recipe using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Baigan Bharta Recipe:
  1. Take 1 brinjal big size
  2. Prepare 1 Onion chopped
  3. Take 1 tsp Ginger and garlic paste
  4. Take 1 tsp cumin seeds
  5. Take 1/2 tsp turmeric powder
  6. Prepare 1 tsp red chilli powder
  7. Get 1 tsp cumin powder
  8. Make ready as per taste Garam masala
  9. Get to taste Salt
  10. Prepare as required Oil
  11. Take as required Coriander leaves for garnishing

This easy baingan bharta recipe is going to be a sure shot hit at home! Baingan (eggplant/aubergine) is studded with garlic and roasted on an open flame, and then stir-fried with aromatics for the most. Baigan Bharta - Oven Roasted Eggplant Recipe. Baingan Bharta is a North Indian recipe made using roasted and mashed eggplant, cooked in onion, tomato base and Indian spices..it mainly includes recipes like baingan bharta, baigan ki sabji, aloo baingan, dahi baingan, baingan masala, gutti vankaya curry, tomato gojju, gobhi ke kofte, kadala curry, kaddu ki sabji. further to these.

Instructions to make Baigan Bharta Recipe:
  1. Roast the brinjal on a medium flame till well cooked. Cool, peel and mash.
  2. Heat oil. When the oil is hot. Add cumin seeds, mustard seeds. Let it crackle. Fry onion till it becomes light brown in colour. Add chopped tomato cook till the tomato become tender. Add turmeric powder, red chilli powder, cumin powder, salt, garlic and ginger paste. And green chilli. Fry for a few minutes. Till the oil rise to the surface. Add the mashed brinjal cook in a lower flame till four to five minutes. Add chopped coriander leaves. Mix well. Transfer to a beautiful bowl. Ready to serve.

Baingan Bharta Recipe, the Brinjal is cooked directly over the flame till the skin is charred and can be peeled off combined with a. An Indian dish, Baingan bharta made with char broiled eggplant that is sautéed with mustard seeds, chili, garlic and onion for a delicious entree or appetizer. Baingan bharta recipe - Roasted, charred on open flame and mashed eggplant is cooked with onion, tomato and very few spices. How to choose the best eggplant for. Baingan bharta is one of the commonest Indian recipes that we make when we are in a hurry.

So that’s going to wrap it up for this exceptional food baigan bharta recipe recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!