Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spicy bean sprouts salad / kongnamul muchim. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spicy Bean Sprouts Salad / Kongnamul Muchim is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Spicy Bean Sprouts Salad / Kongnamul Muchim is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook spicy bean sprouts salad / kongnamul muchim using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Bean Sprouts Salad / Kongnamul Muchim:
- Take 500 grams bean sprouts
- Make ready 1 bunch chop scallion
- Take 1 tbsp fish soy sauce or light soy sauce
- Take 1/2 tsp sugar
- Make ready 1 small Kalamansi juice or lime
- Make ready 1/2 tbsp sesame oil
- Get 5 dash cili pepper of your choice
- Take garnish
- Make ready 1 bunch crush almonds or any nut
- Make ready 1 tbsp chop garlic
Instructions to make Spicy Bean Sprouts Salad / Kongnamul Muchim:
- boil water then add salt and boil bean sprouts for 1 minute then drain
- put all ingredient together and mix well . serve then top crush nuts
- BELOW ARE FEW OF MY BEAN SPROUTS RECIPE, I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/419677-bean-sprouts-omelette - https://cookpad.com/us/recipes/355234-fried-eggs-with-bean-sprouts - https://cookpad.com/us/recipes/338489-bean-sprouts-with-crispy-bacon
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