Stir fried Main noodles
Stir fried Main noodles

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, stir fried main noodles. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Stir fried Main noodles is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Stir fried Main noodles is something which I’ve loved my entire life.

This stir-fried chicken dish uses Shanghai-style noodles. These are thick noodles that are packaged in plastic bags and sold fresh in Asian/Chinese markets. If you can't find Shanghai noodles, feel free to replace them with Japanese udon noodles, or you can use thick Italian pasta such as linguini or.

To get started with this recipe, we have to first prepare a few ingredients. You can have stir fried main noodles using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Stir fried Main noodles:
  1. Make ready Pre cooked lo or chow main noodles or something similar (2 cups)
  2. Take Veggie oil (to coat pan)
  3. Make ready cabbage chopped to sliver stripps
  4. Take bean sprouts
  5. Prepare eggs beaten (more if you like)
  6. Make ready Couple shoots of chopped chives
  7. Prepare hoisen sause
  8. Take table spoons soy sauce (more or less to taiste)
  9. Make ready Cubbed spam or any protein on hand
  10. Get Optional (korean red pepper paste)
  11. Get Optional (seseme seed oil)

Stir-fry the vegetables: Add a little more cooking oil in the wok and heat it. When the oil is hot How Do make home Made Cicken Chow Main. Stir-fries cook quickly so act like a scout and be prepared. Cut all vegetables small enough that they'll cook fast and line up all ingredients next to I find all noodles are good noodles as long as they are long.

Instructions to make Stir fried Main noodles:
  1. Start by medium heat oil, add cooked cold noodles,
  2. Once they start to get flexable make a hole in middle and add cabbage, brown a little then the bean sprouts,
  3. Again make a hole and brown spam or choice of protein, again make a hole and cook scrambled eggs.
  4. Reduce or turn off heat and add soy and hoisen sauce (if like a little spicy add red pepper paste). Top with chives and serve.

Cook them to al dente and cool them – I like to steep rice noodles instead of boiling them. For a Taste of: Japan Try this book: Takashi's Noodles In this cookbook, top Chicago chef Takashi Yagihashi divulges his best recipes for ramen, s. A delicious Asian stir-fry noodle dish with shrimp and vegetables. Put together what vegetables you have and create a quick Asian meal. Did you ever think that you might have all the ingredients sitting in your fridge for a delicious meal?

So that’s going to wrap it up for this special food stir fried main noodles recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!