Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, budget-friendly japanese leek hot pot. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Budget-Friendly Japanese Leek Hot Pot is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Budget-Friendly Japanese Leek Hot Pot is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook budget-friendly japanese leek hot pot using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Budget-Friendly Japanese Leek Hot Pot:
- Get Japanese leeks
- Prepare ●Ground chicken breast
- Get ●Onion
- Make ready cm piece ● Ginger
- Prepare ● Egg
- Prepare ● Chicken cartilage
- Prepare ● Salt and pepper
- Get ● Katakuriko
- Get ☆Water
- Get ☆ Chinese Chicken stock powder
- Get ☆ Salt and pepper
- Make ready cm piece ☆ Ginger
- Take ☆Red chili peppers
Steps to make Budget-Friendly Japanese Leek Hot Pot:
- Add the ● marked ingredients into a food processor and process until fully combined.
- Thinly slice the Japanese leeks diagonally.
- Add ☆ marked ingredients in a hot pot and bring to a boil.
- When boiling, shape the chicken mixture from Step 1 into small balls add to the pot.
- When the balls start to float, add the Japanese leeks! Cover with a lid and cook until the leeks are very soft.
- Enjoy with ponzu sauce. Add ra-yu (hot sesame oil) if you'd like.
So that’s going to wrap it up with this special food budget-friendly japanese leek hot pot recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
