Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, kanya's roasted pork noodles. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Kanya's Roasted Pork Noodles is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Kanya's Roasted Pork Noodles is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have kanya's roasted pork noodles using 21 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Kanya's Roasted Pork Noodles:
- Make ready 1 kg pork
- Make ready 5 head onion halves
- Make ready 1 carrots,chopped to bite size
- Take 100 grams pineapple sliced
- Get 1 cup tomato sauce
- Make ready 3 tbsp oyster sauce
- Make ready 2 tbsp sesame oil
- Prepare 1 tsp sugar
- Make ready 1 tsp salt
- Make ready 2 tbsp soya sauce
- Take 100 grams pineapple juice
- Prepare 1 kg eggs noodles
- Get 1 bunch spring onion and cilatro or coriander to garnish
- Get 1 tsp blacker pepper
- Get 3 clove garlic
- Get 1 liter water,may not use all,only to boil pork until tender on low heat
- Prepare 3 tbsp honey
- Make ready crispy garlic
- Take 1/2 cup vegetables oil
- Take 1 optional pork belly,tiny sliced
- Make ready 300 grams garlic,minced
Instructions to make Kanya's Roasted Pork Noodles:
- First you make crispy garlic ,by fry on low heat in pan until crispy,or optional in Thai way ,we use tiny pork belly to fry until got some oil then add garlic,and trick to add little salt to make garlic more crispy..and be careful you have to turn heat off when it light brown ,otherwise garlic will get burn and bitter
- Now in boiling pot(choose the one that suit 1 kilograms of pork,as i need sauce to cover all pork ) ,transfer oil from pan to fry crush garlic and black pepper on medium heat,add onion,carrots ,pork,stir to not let it burn,until get good fragrance,pork no longer pink
- Mix all sauce ingredients,wisk well,pour over pork,add some water incase sauce still not cover all pork,cover lid,lower heat,stir occational ,this will take approximately 2 hours on stove top ,until pork is tender
- To prepare eggs noodle,boiling water first,then you will see there are lots of flour coat on noodles,so wash it first in water
- Bring to boil in hot water about 40 seconds,you will see noodle will look shinny,remove from heat ,then shock in iced cold water,and drain well
- To serve ,individual bowl for one person,base the bowl with some vegetables,in small mixing bowl take about 100 grams of noodles mix in crispy garlic,stir with folk to protect it from sticky,top noodles on vegeatbles,,add roasted pork on side,top with crispy garlic,garnish with chopped spring onion,cilantro,coriander
- Serve side with skiced of lime,chili flake for extra flavor,this may take lots of steps,but once you try ,its so nice and easy..its serve as dry noodles,so mainly the taste came from roasted pork :) in picture i use green eggs noodle ..they have 2 color here in store ,this green is mix with vegetables :)
So that’s going to wrap this up with this special food kanya's roasted pork noodles recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
