Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mint paratha. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mint paratha is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Mint paratha is something that I have loved my entire life. They are nice and they look fantastic.
Pudina Paratha also known as Mint Paratha is made from healthy ingredients like pudina, whole wheat flour and Indian spices. This Pudina Paratha is a popular Punjabi breakfast option. It is a unique mint paratha recipe made with minimum of ingredients and is super easy.
To begin with this particular recipe, we must first prepare a few components. You can cook mint paratha using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Mint paratha:
- Prepare 1/2 cup Mint leaves
- Make ready 2 Green chili
- Make ready 1 teaspoon Black pepper
- Make ready 1 cup Wheat flour
- Take to taste Salt
- Prepare as required Ghee for frying
Mint Paratha is one of the popular paratha variety in any Indian Restaurant. The mint (Pudina) gives a dominating flavor to the paratha. A very simple and delicious paratha variety. Mint Paratha (Pudina Paratha) Goes well with any raitha variety or any spicy gravy.
Instructions to make Mint paratha:
- In a blender add mint leaves, green chilies and black pepper.. grind it in a paste.. now add flour in a bowl add salt and mint paste
- Knead a smooth dough
- Take a small amount from a dough and rolled it.. apply some ghee and dust some flour
- Now fold it from above and the from below
- Now fold it from sides
- It's look like this
- Now roll it like your regular paratha
- Place this paratha on a hot tawa when it's toast from one side flip it and apply ghee on it.
- And it's ready to serve.. serve hot with any sauce
Here are some more Paratha recipes, that tastes delicious with Curries and Dal - Tawa Paratha, Ajwain Paratha, Masala Paratha and Laccha Paratha. About This Recipe Pudina Paratha is a simple Indian flatbread where the dough is made with whole wheat flour and then it is flavoured with kasuri methi powder or mint powder. Description: Pudina Paratha is a pan fried flat bread made with whole wheat flour and mint leaves. There are many ways of preparing this simple roti… you may choose to use dry mint leaves or fresh with either refined or whole wheat flour or combination of both. Mint and Coriander Paratha Recipe - Hara Dhania Paratha.
So that is going to wrap this up with this special food mint paratha recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
