Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, katori chaat. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Katori Chaat is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Katori Chaat is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have katori chaat using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Katori Chaat:
- Take 2 cup all-purpose Flour/ Maida
- Get 2 tbsp hot oil
- Get 2 tbsp moong sprouts
- Make ready 2 tbsp pomegranate
- Prepare 2 tbsp sev
- Take 1 tbsp onion (chopped)
- Make ready 1 tbsp corn kernels
- Take 2 tsp green chutney
- Take 2 tsp tamarind chutney
- Prepare 1 tsp potato cubes (boiled)
- Make ready 1/2 tsp salt
- Take as needed Oil for deep frying
- Get 1 tsp Chilli powder to sprinkle
- Get 1 tsp Cumin powder to sprinkle
Steps to make Katori Chaat:
- Take maida, add salt, oil and make dough using water.
- Roll it. Prick with fork.
- Put a small katori in centre. Stick all the sides.
- In fried katori, add corn kernels, potato, moong sprouts, green chutney, tamarind chutney, chilli powder, cumin powder, onion, pomegranate and sev.
- Deep fry it into hot oil.
- Serve.
So that is going to wrap this up for this exceptional food katori chaat recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
