Berake Rotti
Berake Rotti

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, berake rotti. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Berake Rotti is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Berake Rotti is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook berake rotti using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Berake Rotti:
  1. Get 1/2 cup rice flour
  2. Make ready 1/2 cup besan
  3. Make ready 1/2 cup rava(small)
  4. Get 1/2 cup wheat flour
  5. Make ready 1/2 cup coriander leaves
  6. Make ready 2 green chillies
  7. Prepare 1/2 teaspoon jeera
  8. Prepare 1/2 teaspoon black til
  9. Get 1/2 teaspoon crushed ajwain
  10. Prepare to taste Salt
  11. Take as required Warm water
  12. Make ready as required Oil to roast
Instructions to make Berake Rotti:
  1. First take all the flours add required salt and then add coriander leaves green chilli jeera ajwain and till. Mix well then slowly incorporate water to form a dough. Make small balls and roll to rotis.
  2. Now heat a tawa and place the roti on the hot tawa and cook on both sides with oil. Serve with a spicy side dish.

So that’s going to wrap it up with this exceptional food berake rotti recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!