Easy Veggie Fajitas
Easy Veggie Fajitas

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy veggie fajitas. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Easy Veggie Fajitas is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Easy Veggie Fajitas is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have easy veggie fajitas using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Veggie Fajitas:
  1. Get 4-8 flour tortillas
  2. Take Filling
  3. Get 1 yellow paprika, sliced
  4. Make ready 1 red paprika, sliced
  5. Prepare 300 g black or brown beans
  6. Take 3 regular or red onions, rings
  7. Make ready Marinade
  8. Get 2 tablesp olive oil
  9. Make ready 2 cloves garlic, finely chopped
  10. Prepare 2 teasp powdered cumin
  11. Make ready 2 teasp powdered coriander
  12. Get 2 teasp powdered smoked paprika
  13. Get 1 teasp chili powder
  14. Make ready to taste chili flakes
  15. Take juice of 1 lime
Steps to make Easy Veggie Fajitas:
  1. Chop ingredients for the filling, and add to a large bowl
  2. Chop garlic and add to a second bowl. mix with the other marinade ingredients
  3. Add marinade to the bowl of filling, and toss together until filling is coated
  4. Get a large wok, turn the heat/flames up to max, add the filling, and cook on very high heat for 5-10 minutes, or until paprika is lightly burnt
  5. Heat tortillas and serve them on plates, add filling directly from pan while still sizzling for show

So that’s going to wrap it up for this special food easy veggie fajitas recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!