Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, semolina custard toast. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
The Best Semolina Custard Recipes on Yummly Semolina Custard In Kataifi With Wild Figs And Turkish Apricots, Orange Custard, Vanilla Custard. Heres is my vegan custard with a hint of honey.
Semolina Custard Toast is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Semolina Custard Toast is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have semolina custard toast using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Semolina Custard Toast:
- Take 4 slices white bread
- Take 1 cup semolina
- Prepare 1 1/2 cup milk
- Make ready 3 tsp sugar
- Make ready 2 tsp custard powder
- Take 1/2 tsp fennel seeds
- Prepare As needed Oil for shallow frying
- Prepare As needed Fruit jam and mint leaves for garnishing
Spread the mixture on a bread slice and sprinkle some dry semolina on it. Heat a non-stick tava, grease it little ghee and place the bread slice. Semolina toast is a healthy Indian breakfast recipe as well as tea time snack recipe. Suji toast is instant snack recipe which needs minimal oil for preparation. "Semolina" is one of those words you might spy in a recipe and think "fancy," but it's simply a Though semolina and polenta are often lumped together—they look rather alike and behave somewhat.
Steps to make Semolina Custard Toast:
- In a bowl take all the ingredients except oil,mix well and keep it aside for 10 minutes to set the semolina.
- Coat the bread slices nicely from semolina mixture.
- Heat a pan,pour 2 tsp oil and spread it nicely.
- Put the coated slices of bread on pan and shallow fry on low flame from both the sides until it becomes crispy and golden.
- Cut the bread toast into pieces.
- Garnish with fruit jam and mint leaves and serve hot.
Rawa toast is a perfect recipe for breakfast, makes a yummy evening snack and also can be packed in tiffin for kids. For semolina custard, bring milk and vanilla seeds to the boil in a saucepan over medium heat. Semolina Artisanal Pastas are small batch, organic, traditional Italian-style fresh and dried pastas made in Los Angeles using the finest Semolina News. Get updates on new retailers, recipes and more. It is semolina, toasted in clarified butter on the stove till its nutty flavor is released, then cooked for mere minutes in Stir the semolina with a wooden spoon until it gets toasted, or a light caramel color.
So that is going to wrap it up with this special food semolina custard toast recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
