Meat floss(Dambun nama)
Meat floss(Dambun nama)

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, meat floss(dambun nama). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

How to make meat FLOSS(danbun nama). chef_ salma. Dambun nama hanya ce ta sarrafa nama yadda zai yi dadin ci da kuma sauqin ajiya ba tare da ya lalacr ba. How to make meat floss Recipe Meat (Deboned) Stock cubes Salt Blended scotch bonnet, onions and garlic Seasoning Chilli powder Vegetable oil Place the meat.

Meat floss(Dambun nama) is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Meat floss(Dambun nama) is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook meat floss(dambun nama) using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Meat floss(Dambun nama):
  1. Get beef
  2. Prepare large onions
  3. Get Scotch bonnet
  4. Prepare cloves
  5. Make ready powdered garlic
  6. Get Maggi
  7. Take curry
  8. Take thyme
  9. Take Salt
  10. Get Oil
  11. Take water

It is welcome to old and young since it provides delicious taste and what is needed for the human health like protein and fatness. Dambun nama hanya ce ta sarrafa nama yadda zai yi dadin ci da kuma sauqin ajiya ba tare da ya lalacr ba. You're reviewing:Vegan Meat Floss- 肉松 (罐装). Dambu-Nama - Nigerian dried Beef floss.

Steps to make Meat floss(Dambun nama):
  1. In a pot wash and cut the meat into small pieces then blend onions,cloves and scotch bonnet and it to the meat add in the Maggi, curry,thyme,garlic and salt then add water and turn off the heat and allow to cook until soft and it starts breaking
  2. Then bring it down and pound it using motar and pestle then separate the meat to remove any unwanted parts then put it back into another pot then add oil and keep stirring it on low heat until the oil comes up then bring it down and pour it into a colander and allow to stay over night so that the oil will drop completely then it's ready you can add more ground pepper and Maggi if you like

Plants VS Zombies Animation : Don`t Buy The Bread With Dried Meat Floss. Meat Floss (Beef Floss) - Here is another Northern Nigerian delicacy which is enjoyed by the majority. This is a vei delicious dried shredded Meat floss that can be eaten as a snack or sprinkled over Rice, stuffed inside bread or goes along so well with Nigerian Masa (Masa recipe here) and (here). May all your wishes be materialized. I was first introduced to Pork Floss Bun many years ago when 'Breadtalk' open their store in Singapore.

So that is going to wrap this up with this special food meat floss(dambun nama) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!