Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, red snapper with lime and ginger. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Red Snapper with Lime and Ginger is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Red Snapper with Lime and Ginger is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have red snapper with lime and ginger using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Red Snapper with Lime and Ginger:
- Make ready 1 Portion Red Snapper -
- Make ready 1 number Lime -
- Make ready 1 wedge Ginger -
- Take to taste Salt -
- Prepare 1 tablespoon Pepper -
- Prepare 1 Lemongrass - stalk
- Get 1 tablespoon paprika Smoked -
- Take 1 Banana Leaf large -
Steps to make Red Snapper with Lime and Ginger:
- Clean the fish and pat it dry.
- Cut 3 slits on both sides and add pepper, smoked paprika.
- Cut fine slices of Lemon, Ginger, Lemongrass and stuff it inside the fish.
- Make sure to season the inside of the fish as well.
- Lightly char the Banana Leaf over the gas and keep aside.
- Parcel the fish inside the Banana Leaf and tie with a string.
- Place this parcel inside a steamer and stea it for 10-15 mins until done. (Time varies depending on the size of the fish, i used a small Snapper)
- Once steamed take out and place it on a clean plate, serve with hot soy rice.
So that is going to wrap this up for this special food red snapper with lime and ginger recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
