Dahi Puri Chaat
Dahi Puri Chaat

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, dahi puri chaat. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Dahi Puri Chaat is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Dahi Puri Chaat is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook dahi puri chaat using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Dahi Puri Chaat:
  1. Make ready 15 Puris of golgappe
  2. Get 2 cups Curd
  3. Prepare 1/2 cup Green chutney
  4. Get 1/2 cup Tamarind chutney
  5. Prepare 1 Finely chopped Onion
  6. Make ready 1 grated carrot
  7. Prepare 1 cup boiled & chopped potatoes
  8. Get 1/4 cup peeled Pomegranate
  9. Prepare leaves Finely chopped coriander
  10. Prepare As per taste Chaat masala powder
  11. Prepare As per taste Red chilli powder
  12. Take 1/4 cup namkeen bhujia Sev
  13. Prepare to taste Salt
Instructions to make Dahi Puri Chaat:
  1. Arrange all ingredients. Also you can arrange it like a DIY chaat.
  2. First make a hole at the centre of puri and arrange 5-6 puris in a small serving plate. Stuff half tsp potatoes into each puri.
  3. Further add generous amount of curd. Sprinkle onions. Pour tamarind and green chutney onto each puri. Then again top with a tsp of curd.
  4. Now sprinkle some salt, chaat masala powder, red chilli powder, carrot, pomegranate, coriander leaves and sev. Dahi puri chaat is ready, serve immediately.

So that is going to wrap it up with this exceptional food dahi puri chaat recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!