Vegetable sambhar
Vegetable sambhar

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, vegetable sambhar. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Vegetable sambhar is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Vegetable sambhar is something that I’ve loved my whole life. They’re fine and they look fantastic.

Sambar Recipe with step by step photos. Sambar is a South Indian lentil and vegetable stew made with lentils, tamarind and a unique spice blend called sambar powder. Sambar recipe with step by step photos - Sambar is a South Indian lentil & mix vegetable stew that is eaten along with breakfast or meal as a side dish.

To begin with this recipe, we have to first prepare a few ingredients. You can have vegetable sambhar using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vegetable sambhar:
  1. Make ready 100g Tuvar daal (pigeon pea)
  2. Take 2 Tomatoes
  3. Take 2 Onion
  4. Prepare leaves Curry
  5. Make ready 1 tsp Cumin
  6. Prepare 1 tbsp Tamarind water
  7. Prepare 4 tsp Sambhar powder
  8. Take 100 g Ladys finger (okra)

Mixed Vegetable Sambar is a delicious combination of Dal and Vegetables. This Sambar is filled with nutrients and can be serve for your lunch/dinner or for your breakfast. I make this Sambhar with Toor dahl, and eat it with rice for the main meal of the day. Sambar is a very popular dish in South Indian cuisine.

Steps to make Vegetable sambhar:
  1. Take 100g of daal (lentils)in cooker wash it add little turmerc to it ajdbone glass of water and pressure cook for 10 mins.
  2. After lentils becomes soft make a paste of it and keep it aside.
  3. Take ither cooker. Put oil in it then add cumin seefs and curry leaves after that add tomatoes(cut into 4 pieces)
  4. Ladys finger and onion(cut into 4pieces). Then fry vegggiea in it add red chilly powder salt and sambhar masala to it. Then add two glass of water allow it to boil for 1 min.then add lentil paste to it.
  5. Then add tamarind water and pressure cook for 5mins.
  6. Healthy sambhar is ready to eat with idlis

It is served with steamed rice or even Mixed Vegetable Sambar Recipe. Sambar is a spicy south Indian stew traditionally served with rice, rice cakes(idli) and dosa (fried lentil and rice crepes). Sambhar- Tangy and flavorful pigeon pea and mix vegetable stew- specialty from Southern India. Sambhar is a specialty from Southern part of India and is also the most popular dish which paired. Authentic piping hot Mixed Vegetable Sambar made in Instant Pot (Pressure Cooker).

So that’s going to wrap it up for this special food vegetable sambhar recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!