Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, meatloaf parmesan. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Meatloaf Parmesan is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Meatloaf Parmesan is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have meatloaf parmesan using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Meatloaf Parmesan:
- Get 2 lbs beef
- Make ready Red pepper, minced
- Prepare Onion, minced
- Take 3 cloves garlic minced
- Make ready 1 T olive oil
- Get 2 cups marinara sauce
- Take Rolls
- Take slices Mozzarella
- Take 3/4 cup bread crumbs
- Take 10 basil leaves minced
- Make ready 1/4 cup parsley minced
- Prepare 2 eggs
- Take Salt and pepper
- Get 1 T worshire sauce
- Make ready 1 cup grated parmesan
Instructions to make Meatloaf Parmesan:
- Preheat oven to 350 degrees and prepare a sheet pan with parchment paper.
- Heat oil in skillet medium high and sauté garlic, red pepper and onions for 5-10 minutes. Until shines and reduced. Cool completely.
- Mix meat, worshire, eggs, Parmesan, bread crumbs, basil, parsley, 1/2 cup cooled marinara, peppers and onions. Add salt and pepper (red pepper flakes if you want). Form into a loaf on the pan.
- Mix 1 cup sauce with 1 T balsamic glaze and pour over meatloaf. Bake for 1 hour. Let stand for five minutes before slicing.
- Toast the rolls with garlic butter (2T butter with 1t garlic powder). Place meatloaf slices, 3 pieces of mozzarella, sauce if you want on the bread and put back in the oven for 5 minutes (until cheese melts).
So that’s going to wrap it up with this exceptional food meatloaf parmesan recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
